Here's a very easy and...

January 06, 2021 0 Comments

Here's a very easy and...

Go To Post     Here's a very easy and really delicious one-pan recipe for whisky mushroom braised porkchops. Juicy porkchops smothered in a scrumptious whisky mushroom reduction with chickpeas and roasted red peppers. Ready in well under an hour, this pork recipe will become a regular in your kitchen. Try it today, love it forever.... YouTube Video: https://youtu.be/T1SeMAUXM3U 🔥 Below are the links to some of my favourite products on Amazon that I use in my kitchen. I'm very happy to be an affiliate & I think you should check them out too: ZWILLING® Beechwood Cutting Board https://amzn.to/2JLEIa6 Zwilling J.A. Henckels Four Star® Santoku 7" Granton Knife https://amzn.to/2L8UiND SEDGE Kiritsuke Knife 7" Nakiri Knife https://amzn.to/39IVGAE Sandoo Induction Cooktop https://amzn.to/37v61gY Berard Olive-Wood Handcrafted Salt Keeper https://amzn.to/2JLYDpe ZWILLING Sensation 11" Grill Pan https://amzn.to/37EwGIj Zwilling J.A. Henckels 8" Ceraforce Ceramic Non-Stick Fry Pan https://amzn.to/33MAtSD Maxwell & Williams Antico Round Serving Platter https://amzn.to/36EQCvl #porkchops #braisedpork #whisky #mushrooms #chickpeas #sogood #easyrecipes #simplepleasures #simplerecipes #dinner #delicious #greekfood #ken_panagopoulos #yummy #eat #kensgreektable #foodporn #food #foodie #homemade #goodeats #instagood #photooftheday #followme #repost #picoftheday #cooking #cookingathome #cookingwithlove
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