Mineral Oil is the perfect oil to use to care for your olive wood products. Mineral Oil protects and nourishes the wood, preventing it from drying or cracking and prevents the spread of bacteria. Colourless, odorless and with no taste, our Mineral Oil meets requirements for food contact surfaces. Mineral oil for cutting boards, bowls, utensils and more. You can use it on all of your wood products, not just olive wood.
How to use mineral oil for olive wood products:
Every 3 to 4 weeks, apply a generous coat of mineral oil evenly over the entire surface of the product. Spread the oil and allow it to soak in. A properly oiled utensil should appear wet and nourished.
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